admin_inkanat
Posted on
The role of isoflavones is valued and is currently the reason of intense investigation. They have been conferred a series of qualities that help regulate the hormonal balance in women, being able to prevent osteoporosis
admin_inkanat
Posted on
Reishi mushroom of eternal youth, promotes longevity and maintains the body´s vitality. It originally billed as the “Food to Cure” and “Mushroom of Immortality” for its therapeutic properties.
admin_inkanat
Posted on
The boom of diets and slimming products increases when summer approaches. This time we’ll mention a different food: green coffee, which has been consumed for a quite some time.
admin_inkanat
Posted on
Zea mays L. -Kculli- can be used to control high blood pressure. Recent experimental studies in both animals and humans have shown that increased intake of polyphenols may reduce blood pressure in hypertensive patients.
admin_inkanat
Posted on
Is a daily supplement rich in EPA and DHA Omega 3 fatty acids vital to our diet and essential for our body as they participate in the growth and development of our body, these nutrients are excellent for the general care
admin_inkanat
Posted on
Amaranth also known by the name Kiwicha, its use is customary in Peru, Mexico and Bolivia, Amaranth seeds provide a source of protein which other cereals can’t satisfy as well in regards of its protein.
admin_inkanat
Posted on
Chia seeds are and have been for several centuries an important source of nutrients, the effectiveness of the properties contained in these small but powerful seeds has been recognized.
admin_inkanat
Posted on
Agave is used in the production of tequila and for its medicinal properties: it controls diabetes, prevents colon cancer, osteoporosis and obesity, and is a diuretic, tonic and digestive.
admin_inkanat
Posted on
Studies on Moringa oleifera show that it is a nutritious and beneficial food that offers very attractive characteristics for its important content in proteins, calcium and vitamin A.
admin_inkanat
Posted on
La stevia, un edulcorante natural alternativo a la sacarosa y los edulcorantes artificiales, se cultiva en el Amazonas , 15 veces más dulce que el azúcar.
admin_inkanat
Posted on
Palo Santo means -holly Wood-. It’s a medium sized tree with a crown of small leaves used to ward off negative energies and attract positive energies.
admin_inkanat
Posted on
Graviola is native to South America, the tree can be found from Mexico to Brazil, and has its origins in Central Colombia. Common names: Guanabana, Huanabano, Masasamba, Paw Paw, Graviola, Chirimoya, etc.
admin_inkanat
Posted on
Mesquite raw material. Mesquite is an important source of proteins, carbon hydrates, phosphorus, potassium, calcium, iron, pectin, lignin and vitamins A, B1 and B3.
admin_inkanat
Posted on
El cacao otorga vitalidad, antioxidantes y fibra dietaría, es rico en proteínas, carbohidratos y grasas saludables
admin_inkanat
Posted on
The Lúcumo whose botanical name is Lucuma obovata HBK It is a native fruit of the Andean area.
admin_inkanat
Posted on
Native to Peru, Amaranth has been cultivated since ancient times in our country, being found in Andean tombs more than 4,000 years.
